- °
WHOLESALE FISH
The best quality fish results from a rapid freezing process. Rapid freezing induces the formation of only very small ice crystals which, unlike large crystals, do not rupture the cell walls and thus do not result in the loss of cell fluids. Fish is usually frozen within 3 hours of being caught. However when processed fish is required (filets, Head-Guts-Tail off for example), deep freezing is only performed once light frozen catch has been entirely processed.
Matching in full EU sanitary standards, we can also supply dried fish (sea container), freshly processed fish, live lobsters (air freight) and canned fish.
Summary of offers
Pelagic frozen fish
Frozen cephalopods
Demersal (sea bottom) fish
Crustaceans
This list is not exhaustive !
Other fish can be supplied on request,
but availability may depends upon season.
Feel free to contact us with your specific request,
We will be happy to provide you with documented answers and quotes.
Overall Selling terms & conditions:
-
Availability may depends upon season
- Exportation to any country (Europe, Africa, Middle East, Asia…)
- All prices from Mauritania as FOB as required by Mauritanian legislation
- All products matching fisheries EU approval
- Sanitary certificates provided
- Payment at sight only by irrevocable, confirmed and transferable letter of credit payable at sight.
- Average delivery time: 2 to 4 weeks after receipt of order and opening of L/C
- Deliveries: Mauritanian, Moroccan or Senegalese ports
- Minimum order: one 20' Full Load temperature regulated container (frozen food)
- Shipments to final destination from Nouadhibou, Dakhla or Dakar direct or via Las Palmas and Algeciras.
- SGS inspection upon request, at client expenses
Feel free to contact us with your specific
request
We will be happy to provide you with documented answers and quotes.
